“Finally healthy eating doesn’t have to be dull! As a chef, I want the food that I eat to be tasty and satisfying as well as good for me,” Gordon Ramsay. I love to cook and eat! I try to eat a balanced diet and am always looking for healthy recipes to make. Gordon Ramsay’s Healthy, Lean & Fit has some great recipes in it. The recipes that call for use of the barbecue grill offer instructions to be done in the oven or stove top which is really helpful if you don’t have a grill.

“I hope you’ll find lots of entertaining ideas here and recipes that will not only wow your family and friends, but also convince you how easy it is to cook really delicious French food, even if it’s not a special occasion,” Ina Garten. My favorite city in the world is Paris and I love French food. Barefoot In Paris is a great cookbook for learning how to make great French food. It takes French recipes that scare a lot of home chefs and makes them seem so easy to make in our own homes.

“This new frontier in my kitchen is about having the freedom to have fun and to spread my cooking wings…but it’s also about appreciating that some things never need to change…” Ree Drummond. The Pioneer Woman Cooks The New Frontier is a great cookbook. It has a wide variety of recipes that use many different cooking vessels from a skillet to an instant pot or a dutch oven. Some of the recipes are a little healthier and some are indulgent. It gives you the best of both worlds. This cookbook has quickly become a staple cookbook in my kitchen and I enjoy making the recipes.

“I learned that you don’t bake a pie with your hands, you bake it with your heart. It requires the essential ingredients: a dash of hope, a cup of courage, a little spice, and some good friends to share it with in the end,” Jenna Hunterson. A few years ago for my birthday we went to see Waitress the musical on Broadway. At the time Katharine McPhee was in the lead role. It was an amazing show! I was so excited to see they were selling a cookbook and immediately bought it. Since I grew up baking and it is my first love – these recipes speak right to my heart. The recipes…

“I still eat everything I want to; I’m just careful about how much I eat and when I eat,” Bobby Flay. When first reading through this cookbook I marked so many recipes that I want to try – making it almost impossible to narrow it down to two to try for my review. The recipes I tried are tasty and healthy. The ingredients are easy to find and the directions are pretty clear. It is great to have a cookbook that offers healthy meals that are truly delicious as we have all tried some healthy recipes that are terrible. I liked that the nutritional information is listed as well.