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  • Home
  • Cookbook Reviews
    • Why Cookbooks?
    • Cookbook History
    • Cookbook News
    • Cookbook Recommendations
  • Cooking Class Reviews
  • Kitchen Tips & Tricks
  • More
    • Recipes
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Kitchen Lit

Cookbook reviews for today's home chef

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  • Picture of Zucchini Spaghetti with Sun Gold Tomato Sauce on a white plate
    Cookbook Reviews

    Happy Cooking

    January 19, 2021 / No Comments

    “With nearly 200 recipes here to choose from and plenty of hard-won advice on entertaining and choosing ingredients that deliver flavor without fuss, this is my biggest book yet. And it’s my hope that the recipes and information I’ve gathered will help make feeding yourself and your dear ones as pleasurable as possible,” Giada De Laurentiis. Happy Cooking is a cookbook that offers so many recipes to help you enjoy your cooking and eating. I am a big fan of Giada De Laurentiis and I love this cookbook. She breaks all the recipes down in a way that is very easy for any home chef to follow. This cookbook inspires me to cook…

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    Kim Reynolds

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    Manchurian Cauliflower

    The Kitchen Without Borders

    April 13, 2021
    Misc meal prepped items on a white marble board with a purple background.

    7 Meal Prep Tips

    August 2, 2023
    Photo of the active fire and the aftermath

    A Cooking Curveball

    June 1, 2021
  • Picture of smoothies on a purple background
    Kitchen Tips & Tricks

    5 Tips for Better Smoothies

    January 14, 2021 / No Comments

    I love a good smoothie and almost always have smoothie packs in my freezer ready to go. Over the years of making smoothies I have found a few things that make smoothies better. Below you will find my five top tips for better smoothies.  1. Use Frozen Fruit instead of Fresh When I started making smoothies I tried using all fresh fruit. I instantly realized this was really expensive and hard to get the best quality fruits all year long. Once I switched to frozen fruits it became so much easier to find what I needed to make my smoothies. Plus when using frozen fruit you can use less ice in your smoothies. …

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    Kim Reynolds

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    Photo of Lemony Pasta with Chicken and Zucchini

    Flavor Pop

    September 28, 2021
    A photo of someone baking with a cookbook, wooden tools and a red and white towel.

    What Cookbooks Teach Us

    September 2, 2021
    An AI image featuring plain books in various colors with colorful daises on top in a spring setting on a wood table. Representing Spring Shelf Refresh: 50 New Cookbook Releases.

    Spring Shelf Refresh: 50 New Cookbook Releases

    March 2, 2026
  • Picture of Whole Roasted Cauliflower, Tomatoes, and Garlic
    Cookbook Reviews

    Food Swings

    January 12, 2021 / No Comments

    “In Food Swings, I offer my personal approach: recipes that speak to different sides of my personality. One half of the book has recipes for everyday eating, the other half is for when you need to feel the wind in your hair,” Jessica Seinfeld. I like to eat healthy but also love a good splurge and Food Swings has recipes for both. The cookbook is divided into two sections: vice and virtue. You can easily find a recipe that fits what you want in that moment.

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    Kim Reynolds

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    A dining table with a white table cloth, white dinnerware and clear glassware.

    Fresh Start for Your Kitchen: Dinnerware, Flatware, Drink & Barware

    July 13, 2021
    Photo of Lemony Pasta with Chicken and Zucchini

    Flavor Pop

    September 28, 2021
    Picture of Cookie Cutters and Sprinkles with Flour on a Green Background

    Christmas Baking Essentials

    November 29, 2023
  • Picture of Groceries Coming out of the top of a paper bag on a white background
    Kitchen Tips & Tricks

    5 Tips for Healthier Eating

    January 7, 2021 / No Comments

    I love to cook and eat. In my personal life I try to follow the 80/20 rule of eating healthy 80% of the time and having whatever I want 20% of the time. Over the years I have learned many tips and tricks that have helped me eat healthier. Below are five of my tips for healthier eating.  1. Meal Plan One of the best ways I have found to incorporate healthier meals is to meal plan. When I have a meal plan I am less likely to order delivery or grab take out. Check out my full post about meal planning here.  2. Meal Prep A great way to ensure that you…

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    Kim Reynolds

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    An open book on a blue wood table with a pen in the middle and the words "Welcome to My Kitchen" in purple on the white page. Around the book are some eggs, garlic, carrots, potatoes and a wisk. This photo is on a purple backdrop.

    Welcome

    July 20, 2020
    photo of Spaghetti Al Limone on a white plate on a wood table

    Dad What’s For Dinner? Lifesaving Recipes to Avoid Meltdowns, Have Fun in the Kitchen, and Keep Your Kids Well Fed

    March 11, 2026
    Photo of kitchen tools on the edge of a white background with a spiral bound notebook in the center with the spirals on the top. On the notebook in purple font is "Culinary Highlights of 2023: Revealing My Top 3 Favorite Cookbooks"

    Culinary Highlights of 2023: Revealing My Top 3 Favorite Cookbooks

    December 28, 2023
  • Picture of Roasted Tomato and Mushroom Scramble on a white plate with blue dots
    Cookbook Reviews

    The Body Reset Diet Cookbook

    January 5, 2021 / No Comments

    “You will begin making these meals because you want to lose weight, but you will continue making these meals because they’re delicious and satisfying. It’s all about the recipes,” Harley Pasternak, MSc. Harley Pasternak is also a celebrity trainer to clients including: Adam Levine and Jordana Brewster. A few years ago I tried The Body Reset Diet (a new edition of this book is releasing today on Amazon click here to purchase*). I was eating way too much junk food and needed to get my eating back under control. I normally follow the 80/20 rule of eating healthy 80% of the time and 20% having whatever I want, however it had become more…

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    Kim Reynolds

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    Roasted Broccoli with a lemon wedge on a white plate with blue dots on a white marbled background

    Bobby Flay Fit

    August 11, 2020
    Picture of fruits and vegetables

    What’s In Season?

    April 8, 2021
    Photo of Marinated Mushrooms

    Marinated Mushrooms

    July 29, 2021
  • Picture of a green cookbook and two wooden spoons on a white background with purple border
    Cookbook News

    25 New Cookbooks to Look Forward to in 2021

    December 31, 2020 / No Comments

    I am excited for the new cookbooks releasing in 2021. Each year some amazing cookbooks are released and I can’t wait to try them all. Below is a list of 25 cookbooks that I want to add to my collection in 2021. 1. The Complete Cast Iron Skillet Cookbook: 150 Classic and Creative Recipes By: Elena Rosemond-HoerrRelease Date: January 5, 2021 Click here to pre-order today.* 2. Marvel Comics: Cooking with Deadpool By: Marc Sumerak & Elena CraigRelease Date: February 2, 2021 Click here to pre-order today.* 3. Modern Cajun Cooking: 85 Farm-Fresh Recipes with Classic Flavors By: Leigh Ann ChatagnierRelease Date: February 2, 2021 Click here to pre-order today.* 4. The Chicken Bible: Say Goodbye…

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    Kim Reynolds

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    Photo of Mushroom Bruschetta on a Blue Plate

    Rocco’s Healthy + Delicious

    August 17, 2021
    Photo of Lime Curd Bars on a green tree plate

    Weeknight Baking: Recipes to Fit Your Schedule

    June 29, 2021
    A photo of Christmas presents on a purple background.

    45 Best Cooking Gifts for Home Chefs 2023

    November 20, 2023
  • Picture of 3 cookbooks Well Plated, 100 Cookies and Mosquito Supper Club
    Cookbook News

    My Favorite Cookbooks of 2020

    December 29, 2020 / No Comments

    It’s not easy picking my favorite cookbooks. I love all the cookbooks I review, however, some just speak more to me than others. Below are my top three cookbooks from 2020.  1. The Well Plated Cookbook I am always looking for healthy recipes to cook. The Well Plated Cookbook offers well balanced and delicious meals. Click here to check out my full review of The Well Plated Cookbook.  Click here to purchase your copy of The Well Plated Cookbook.* 2. 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More I have never had such a hard time getting a copy of a cookbook, 100 Cookies: The…

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    Kim Reynolds

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    A picture of a blue and white stripped beach towel on the sand with pink flip flops, a brown hat and sunglasses. On the towel is an open book and seashells are around the image.

    25 New Cookbooks for Summer 2023

    June 8, 2023
    Picture of Grinch Cookies, Snickerdoodles and Shortbread Bites

    5 Favorite Holiday Cookie Recipes

    December 4, 2023
    Photo of sauteed shrimp on a white plate

    Hook, Line, and Supper

    July 27, 2021
  • Picture of Snickerdoodle on a green plate on an orange background
    Cookbook Reviews

    100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More

    December 24, 2020 / No Comments

    “Cookies are the cornerstone of pastry. But for many of us, they are also at the core of our memories, connecting our palate to our person.” Sarah Kieffer. Cookies have a special place in my heart as my Nana taught me how to bake them. I have so many memories baking chocolate chip and snickerdoodle cookies with my Nana, Mom and Sister. I am excited to have finally gotten a copy of 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More, it was tough to get as it keeps selling out everywhere. The cookbook has a wide variety of recipes including cookies, brownies, bars and…

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    Kim Reynolds

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    Shaken: Drinking with James Bond and Ian Fleming

    September 7, 2021
    Deconstructed Zucchini Manicotti on a blue plate with a brown marbled background

    Inspiralized

    July 28, 2020
    Photo of Christmas cookie gift ideas including iced sugar cookies and gingerbread men

    The Best Homemade Christmas Cookie Gift Ideas

    December 6, 2023
  • Picture of Buttermilk Biscuits on a White plate on a blue placemat
    Cookbook Reviews

    Brunch @ Bobby’s

    December 22, 2020 / No Comments

    “It’s not quite breakfast and certainly not lunch. It’s a special couple of hours that come only once a week. Brunch…savor it!” Bobby Flay. Brunch is a great meal to enjoy with friends and family. I love a good eggs benedict but am always looking for new recipes to broaden my brunch faire. Brunch @ Bobby’s is a great cookbook to help you find the best recipes to feed a hungry group for brunch.

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    Kim Reynolds

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    Photo of thanksgiving dinner.

    Countdown To A Memorable Thanksgiving: Your Week-Long Prep Guide

    November 18, 2021
    photo of Buttermilk Brined Chicken Nuggets on a white plate with flowers printed on it on a gray countertop

    Meal Prep Magic: Time-Saving Tricks for Stress-Free Cooking

    February 18, 2026
    photo of mushroom risotto on a white rimmed plate on a wooden table

    Passport to Flavor: 100 Global Dishes You Can Make Anywhere

    February 5, 2026
  • Picture of a cooking class on a purple background
    Cooking Class Reviews,  Holidays

    10 Cooking Classes to Gift

    December 17, 2020 / No Comments

    Still looking for a great gift for your loved ones? One of the best gifts I have given or received are the gifts of experiences and cooking classes are at the top of my list. This year so many cooking classes have gone from in person to online classes, allowing us access to some amazing classes. Below is a list of some that I have tried and others that are on my list to try soon.  1. Sur La Table Sur La Table has been offering cooking classes for a long time. They are now offering online and in store classes. Online classes start at $29 for a household. In store classes start…

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    Kim Reynolds

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    Photo of multiple stacks of books, a coffee, snacks, a pen and pencils in a vase.

    25 New Cookbooks for Fall 2021

    August 19, 2021
    A stack of colorful drawn books on the right with the words "New In 2023" on the left in 3d shadow letters in yellow - all on a purple backdrop.

    2023 New Cookbook Releases

    January 17, 2023
    Photo of a book with two pages folded in the center to make a heart and the sunset behind them.

    Why I Love Cookbooks

    May 20, 2021
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Blogger & Home Chef

Hi, my name is Kim, and I am a cookbook addict. I love the way a cookbook can inspire me to try a new ingredient or a new dish. I hope these reviews help you pick the best cookbooks for you and your family.

@mykitchenlit
Kimberly Reynolds * Kitchen Lit

@mykitchenlit

  • Pull up a camp chair and have a look inside Cook Out: Recipes and Tips for the Great Outdoors [An Outdoor Cookbook]. Even though it’s been a while since I’ve gone camping, I do really enjoy it. I’m always thinking about what I’m going to eat while out there and normally just fall back on super simple meals, but I want more options and this cookbook delivers. 

It includes recipes such as salsa verde, buttermilk pancakes with seasonal fruit compote and crème fraiche, salmon hash, charred veggie quesadillas, steak tacos, fire-roasted curry cauliflower, spaghetti with clams, grilled peaches with vanilla mascarpone and cookie crumble, and half-baked cookie. Next time I’m camping I’m going to be using some of these recipes to have an even better time. What’s your favorite place to go camping?



Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!


#CookbookAddict #KitchenLit #CookbookLookThrough
  • The 2026 James Beard Media Award winners were announced last weekend! And as always, they are the best of the best in food writing published last year in the U.S. 

I've rounded up all of the 2026 cookbook and book winners in one place so you can discover which titles took home the top honors and which ones you want to add to your cookbook wish list. I definitely added some to my list!

Comment BEARD for the full list.

Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!
 
 
#CookbookAddict #KitchenLit #jamesbeardawards
  • Here’s a sneak peek into Big Bites: Time to Eat!: Nourishing Family Recipes That Cook in an Hour or Less; A Cookbook. Who doesn’t want a cookbook that offers recipes that can all be made in less than an hour? I know that I love a quick recipe to whip up dinner or any meal. A few of the recipes included are Very Berry Pancakes, Seared Kielbasa Bites with Double Mustard Dip, Avocado Egg Salad, Butternut Squash and Roasted Garlic Soup, Pantry Pasta with Lots of Parm, Melty Cheddar and Broccoli Rice Bake, and Magic Lemon Pie. Which recipe do you want to try first?


Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!


#CookbookAddict #KitchenLit #CookbookLookThrough
  • 🇺🇸America's 250th birthday is almost here, and it's time to start planning your celebration!🎉

In my latest post, I'm sharing 25 incredible cookbooks packed with recipes that are perfect for honoring this historic milestone. From backyard barbecue favorites and regional classics to comfort food and crowd-pleasing desserts, these cookbooks are filled with inspiration for all your summer gatherings and especially the 4th of July!

Whether you're hosting a big celebration or simply looking for your next great recipe, you'll find plenty of delicious ideas on this list.

Comment America for the full list!🎉

Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!

#america250th #4thofjuly2026🇺🇸❤️🤍💙 #cookbooklove #kitchenlit
  • 🍫✨ Happy National Fudge Day! If there’s one dessert I could never live without, it’s fudge. Rich, chocolatey, and completely irresistible—it’s been a favorite of mine for as long as I can remember.

Some of my favorite kitchen memories are making fudge with my nana. She taught me her tried-and-true recipe years ago, and it’s still the only chocolate fudge recipe I use today. 

Whether you're celebrating National Fudge Day or simply craving a sweet treat, this old-fashioned recipe is a keeper.

🍫 Comment fudge and I'll send you the link to Nana's Easy Old-Fashioned Chocolate Fudge Recipe!

Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!
 
 
#CookbookAddict #KitchenLit #fudgerecipe
  • Get a glimpse into the secrets of a BBQ Hall of Famer with this cookbook look-through. The Meathead Method: A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes―A Barbecue Cookbook is ready to help you take your summer to the next level. Recipes include The Ultimate Prime Rib Roast, Paris Chicken, Beef Fried Rice, Salmon Candy, Mussels with Smoked Fettuccine, Red Pepper Risotto, Smoked Vichyssoise, Old-Fashioned Skillet Cornbread and Hush Puppies, and Baked Apples. Don’t worry about your bbq knowledge this cookbook is filled with so much information and tips that you will be able to conquer these recipes and wow your family and friends. 



Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!


#CookbookAddict #KitchenLit #CookbookLookThrough
  • Step into the world of food preservation with this look inside Essential Food Preserving: The Comprehensive Guide to Canning, Freezing, Drying, and Fermenting Vegetables, Fruits, Grains, Nuts, Beans, Meat, Dairy, and Eggs. It doesn’t matter if you’ve been preserving food for years or are just starting out – you will find great tips and tricks to make the most of your harvest. A few of the recipes included are Herbes-de-Provence Pickled Asparagus, Bread-and-Butter Carrots, Apple Pie Filling, Banana Jam, Bourbon-Honey Cherries, Easy Candied Jalapenos, Sweet-and-Sour Cucumber Salad, and Watermelon Caramel Sauce. Have you ever done any canning before?


Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!


#CookbookAddict #KitchenLit #CookbookLookThrough 
#gifted
  • The 2026 cookbook list just got another update!
If you're already planning your future cookbook purchases (like me), you'll want to check out the latest additions (over 300 added) to Let's Talk 2026 Cookbooks: The Complete Release List. From highly anticipated releases by favorite authors to exciting new voices in the food world, 2026 is shaping up to be an incredible year for cookbook lovers.

My wish list is growing by the day, and I have a feeling yours will too. 📖🍴

đź’¬ Comment 2026 for the link to browse the complete release list and start building your own cookbook wish list!

Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!


#CookbookAddict #KitchenLit #newreleasebooks
  • Take a trip to the Dutton ranch with this look inside the cookbook Yellowstone: The Official Dutton Ranch Family Cookbook: Delicious Homestyle Recipes from Character and Real-Life Chef Gabriel "Gator" Guilbeau. These homestyle recipes bring a mix of flavors straight to your table. A few of the recipes that I can’t wait to make are Potato Corn Chowder, John, Kayce, and Tate’s Glazed Venison Meatballs, Kickin’ Chicken Tenders with Pickled Jalapeno Sauce, Hush Puppies, Beth and Rip’s Sweet Blueberry Cobbler. Which recipe do you want to try first in your kitchen?

P.S. I got my copy of this cookbook from a sale and it was missing the small dust jacket.



Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!


#CookbookAddict #KitchenLit #CookbookLookThrough 
#duttonranch
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Pull up a camp chair and have a look inside Cook Out: Recipes and Tips for the Great Outdoors [An Outdoor Cookbook]. Even though it’s been a while since I’ve gone camping, I do really enjoy it. I’m always thinking about what I’m going to eat while out there and normally just fall back on super simple meals, but I want more options and this cookbook delivers. It includes recipes such as salsa verde, buttermilk pancakes with seasonal fruit compote and crème fraiche, salmon hash, charred veggie quesadillas, steak tacos, fire-roasted curry cauliflower, spaghetti with clams, grilled peaches with vanilla mascarpone and cookie crumble, and half-baked cookie. Next time I’m camping I’m going to be using some of these recipes to have an even better time. What’s your favorite place to go camping? Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together! #CookbookAddict #KitchenLit #CookbookLookThrough
2 days ago
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1/9
The 2026 James Beard Media Award winners were announced last weekend! And as always, they are the best of the best in food writing published last year in the U.S. 

I've rounded up all of the 2026 cookbook and book winners in one place so you can discover which titles took home the top honors and which ones you want to add to your cookbook wish list. I definitely added some to my list!

Comment BEARD for the full list.

Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!
 
 
#CookbookAddict #KitchenLit #jamesbeardawards
@mykitchenlit
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•
Follow
The 2026 James Beard Media Award winners were announced last weekend! And as always, they are the best of the best in food writing published last year in the U.S. I've rounded up all of the 2026 cookbook and book winners in one place so you can discover which titles took home the top honors and which ones you want to add to your cookbook wish list. I definitely added some to my list! Comment BEARD for the full list. Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together! #CookbookAddict #KitchenLit #jamesbeardawards
5 days ago
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2/9
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Here’s a sneak peek into Big Bites: Time to Eat!: Nourishing Family Recipes That Cook in an Hour or Less; A Cookbook. Who doesn’t want a cookbook that offers recipes that can all be made in less than an hour? I know that I love a quick recipe to whip up dinner or any meal. A few of the recipes included are Very Berry Pancakes, Seared Kielbasa Bites with Double Mustard Dip, Avocado Egg Salad, Butternut Squash and Roasted Garlic Soup, Pantry Pasta with Lots of Parm, Melty Cheddar and Broccoli Rice Bake, and Magic Lemon Pie. Which recipe do you want to try first? Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together! #CookbookAddict #KitchenLit #CookbookLookThrough
6 days ago
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3/9
🇺🇸America's 250th birthday is almost here, and it's time to start planning your celebration!🎉

In my latest post, I'm sharing 25 incredible cookbooks packed with recipes that are perfect for honoring this historic milestone. From backyard barbecue favorites and regional classics to comfort food and crowd-pleasing desserts, these cookbooks are filled with inspiration for all your summer gatherings and especially the 4th of July!

Whether you're hosting a big celebration or simply looking for your next great recipe, you'll find plenty of delicious ideas on this list.

Comment America for the full list!🎉

Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!

#america250th #4thofjuly2026🇺🇸❤️🤍💙 #cookbooklove #kitchenlit
@mykitchenlit
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🇺🇸America's 250th birthday is almost here, and it's time to start planning your celebration!🎉 In my latest post, I'm sharing 25 incredible cookbooks packed with recipes that are perfect for honoring this historic milestone. From backyard barbecue favorites and regional classics to comfort food and crowd-pleasing desserts, these cookbooks are filled with inspiration for all your summer gatherings and especially the 4th of July! Whether you're hosting a big celebration or simply looking for your next great recipe, you'll find plenty of delicious ideas on this list. Comment America for the full list!🎉 Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together! #america250th #4thofjuly2026🇺🇸❤️🤍💙 #cookbooklove #kitchenlit
1 week ago
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4/9
🍫✨ Happy National Fudge Day! If there’s one dessert I could never live without, it’s fudge. Rich, chocolatey, and completely irresistible—it’s been a favorite of mine for as long as I can remember.

Some of my favorite kitchen memories are making fudge with my nana. She taught me her tried-and-true recipe years ago, and it’s still the only chocolate fudge recipe I use today. 

Whether you're celebrating National Fudge Day or simply craving a sweet treat, this old-fashioned recipe is a keeper.

🍫 Comment fudge and I'll send you the link to Nana's Easy Old-Fashioned Chocolate Fudge Recipe!

Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!
 
 
#CookbookAddict #KitchenLit #fudgerecipe
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🍫✨ Happy National Fudge Day! If there’s one dessert I could never live without, it’s fudge. Rich, chocolatey, and completely irresistible—it’s been a favorite of mine for as long as I can remember. Some of my favorite kitchen memories are making fudge with my nana. She taught me her tried-and-true recipe years ago, and it’s still the only chocolate fudge recipe I use today. Whether you're celebrating National Fudge Day or simply craving a sweet treat, this old-fashioned recipe is a keeper. 🍫 Comment fudge and I'll send you the link to Nana's Easy Old-Fashioned Chocolate Fudge Recipe! Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together! #CookbookAddict #KitchenLit #fudgerecipe
1 week ago
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5/9
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Get a glimpse into the secrets of a BBQ Hall of Famer with this cookbook look-through. The Meathead Method: A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes―A Barbecue Cookbook is ready to help you take your summer to the next level. Recipes include The Ultimate Prime Rib Roast, Paris Chicken, Beef Fried Rice, Salmon Candy, Mussels with Smoked Fettuccine, Red Pepper Risotto, Smoked Vichyssoise, Old-Fashioned Skillet Cornbread and Hush Puppies, and Baked Apples. Don’t worry about your bbq knowledge this cookbook is filled with so much information and tips that you will be able to conquer these recipes and wow your family and friends. Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together! #CookbookAddict #KitchenLit #CookbookLookThrough
1 week ago
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6/9
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Step into the world of food preservation with this look inside Essential Food Preserving: The Comprehensive Guide to Canning, Freezing, Drying, and Fermenting Vegetables, Fruits, Grains, Nuts, Beans, Meat, Dairy, and Eggs. It doesn’t matter if you’ve been preserving food for years or are just starting out – you will find great tips and tricks to make the most of your harvest. A few of the recipes included are Herbes-de-Provence Pickled Asparagus, Bread-and-Butter Carrots, Apple Pie Filling, Banana Jam, Bourbon-Honey Cherries, Easy Candied Jalapenos, Sweet-and-Sour Cucumber Salad, and Watermelon Caramel Sauce. Have you ever done any canning before? Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together! #CookbookAddict #KitchenLit #CookbookLookThrough #gifted
2 weeks ago
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7/9
The 2026 cookbook list just got another update!
If you're already planning your future cookbook purchases (like me), you'll want to check out the latest additions (over 300 added) to Let's Talk 2026 Cookbooks: The Complete Release List. From highly anticipated releases by favorite authors to exciting new voices in the food world, 2026 is shaping up to be an incredible year for cookbook lovers.

My wish list is growing by the day, and I have a feeling yours will too. 📖🍴

đź’¬ Comment 2026 for the link to browse the complete release list and start building your own cookbook wish list!

Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together!


#CookbookAddict #KitchenLit #newreleasebooks
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The 2026 cookbook list just got another update! If you're already planning your future cookbook purchases (like me), you'll want to check out the latest additions (over 300 added) to Let's Talk 2026 Cookbooks: The Complete Release List. From highly anticipated releases by favorite authors to exciting new voices in the food world, 2026 is shaping up to be an incredible year for cookbook lovers. My wish list is growing by the day, and I have a feeling yours will too. 📖🍴 💬 Comment 2026 for the link to browse the complete release list and start building your own cookbook wish list! Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together! #CookbookAddict #KitchenLit #newreleasebooks
2 weeks ago
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8/9
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Take a trip to the Dutton ranch with this look inside the cookbook Yellowstone: The Official Dutton Ranch Family Cookbook: Delicious Homestyle Recipes from Character and Real-Life Chef Gabriel "Gator" Guilbeau. These homestyle recipes bring a mix of flavors straight to your table. A few of the recipes that I can’t wait to make are Potato Corn Chowder, John, Kayce, and Tate’s Glazed Venison Meatballs, Kickin’ Chicken Tenders with Pickled Jalapeno Sauce, Hush Puppies, Beth and Rip’s Sweet Blueberry Cobbler. Which recipe do you want to try first in your kitchen? P.S. I got my copy of this cookbook from a sale and it was missing the small dust jacket. Welcome to @mykitchenlit! ✨ I’m a cookbook collector with 250+ titles and a love for cooking, baking, and foodie adventures. Here you’ll find honest reviews, curated recommendations, and kitchen inspiration for every level. 🍴 Let’s savor every recipe together! #CookbookAddict #KitchenLit #CookbookLookThrough #duttonranch
2 weeks ago
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9/9

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